Please make your menu choices and type the appropriate letters and number in the ‘ menu choices’ section at the bottom of this page by Wednesday evening. Thankyou.
STARTERS
A Cream of cauliflower, ham and egg soup
B Mushroom and chickpea hummus with toast and vegetables for dipping.
C Pasta with pesto
D Mussels in a sailor’s style ( moules mariniere}
MAINS
1 Roasted chicken with mushrooms and chestnuts
2 Baked pork cheek
3 Grilled beef churrasco with chimixurri (a piquant sauce)
4 Grilled sea bass with vegetables
DESSERTS
E Chocolate cake
F Mascarpone cream with apple and blackcurrant
G Macerated pineapple in cointreau
H Vanilla ice cream or coffee ice cream
Included
Water, wine, bread and coffee included.
€22/person (VAT included)
From the restaurant car park, we ride to the old bridge on the outskirts of Gualta. We then take the flat track along the river Daro to Serra de Daro. From the roundabout in this village we continue to ride along a flat track through open countryside with distant views of the snow capped Pyrenees, arriving in Corca. From Corca we take an uphill track and then across open fields arriving in Rupia. We then take a back road downhill for a few kilmometers where we will meet up with the other groups in the car park in Foixa where drinks & light refreshments will be served. The return route takes us through Parlava and Fonolleres, along the Daro via Serra de Daro, Gualta and back to the restaurant car park.
Cancellation: If the event has to be cancelled for any reason you will receive an email & there will be a cancellation notice on the U3A website by 8 am on the morning of the event.
